General Info
Friends don’t let friends eat frozen fish!
Named one of the nation's "Best Seafood Restaurants" by Travel + Leisure and readers of USA Today (and 9x 'Best Oyster Po-boy' winner at the New Orleans Po Boy Festival), Red Fish Grill has dominated the French Quarter seafood scene for over 20 years.
Special Mardi Gras Hours:
Red Fish Grill hosts numerous Carnival Organization Events during February. Please take note of the abbreviated hours on the dates below:
2/12
Lunch 11am - 1pm / Closed 1 pm - 7:30 pm / Dinner 7:30pm - 10pm
2/14
Lunch 11am - 2pm / Closed 2 pm - 7:30 pm / Dinner 7:30pm - 11pm
2/15
Lunch 11am - 1pm / Closed 1 pm - 7:30 pm / Dinner 7:30pm - 11pm
2/17
Lunch 11am to 1pm / Closed 1 pm - 7:30 pm / Dinner 7:30pm - 11pm
2/20
Lunch 11am to 2pm / CLOSED after 2 pm
2/21
Lunch CLOSED / Re-Open for Dinner 5pm - 11pm
2/25
CLOSED Mardi Gras Day
Hours of Operation:
Lunch
Daily: 11 am - 3 pm
Dinner
Sunday - Thursday: 5 pm - 10 pm
Friday & Saturday: 5 pm - 11 pm
Oyster Bar
Sunday - Thursday: 11 am - 10 pm
Friday & Saturday: 11 am - 11 pm
Menus:
Bar Menu (Available from 11:00 am - 11:00 pm)
A full wine list, wine by the glass and a full bar are available throughout the day.
Location:
115 Bourbon Street
New Orleans, LA 70130
Phone:
(504) 598-1200
Parking:
Street Parking and Garages within walking distance
Cuisine:
New Orleans Seafood
Dress Code:
Casual
Credit Cards:
All Major
OUR TEAM
Ralph Brennan
Owner
Chef Chris Vazquez
Executive Chef
Adam Rahn
General Manager
Kiley Laemmli
Assstant General Manager
Community
The Ralph Brennan Restaurant Group is proud to support local non-profit organizations in their fundraising efforts. If you would like us to consider donating to your cause, please fill out our online donation request form.
