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Seasoned Flour

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Category: Seasonings, Flours and Breadcrumbs

Serving Size: 1 cup

Seasoned Flour

As featured in Ralph Brennan's New Orleans Seafood Cookbook!


Rbrg Seasoned Flour


Thoroughly combine all ingredients in a small mixing bowl.


  • 1/2 cup all-purpose flour
  • 1/4 cup corn flour
  • 1 tablespoon cornstarch
  • 1 tablespoon kosher salt
  • 1 tablespoon sweet paprika
  • 1 teaspoon onion powder
  • 1 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon ground cayenne pepper

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