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Lunch

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Available Thursday & Friday 11AM - 5PM + Saturday & Sunday 10AM - 5PM

Starters

Louisiana Crawfish Bread

French bread topped with melted mozzarella + white cheddar, trinity, and LA crawfish tails$17.00

Honey-Crystal Shrimp

1 dozen flash-fried Gulf shrimp, tossed in our famous Crystal hot sauce honey BBQ, topped with housemade blue cheese dressing and crumbles [GF option]$19.00

Pimento Cheese Dip

made in house, served with Creole-spiced crispy pork rind$14.00

Crispy Cajun Fish Bites

roasted red pepper remoulade for dipping [GF option]$12.00

Pan-Fried Jumbo Lump Crab Cake

1 large Louisiana crab cake, over frisée, shaved red onion, preserved lemon, and pickled mirliton remoulade$20.00

Baked Gulf Shrimp Bienville

Gulf shrimp "stuffed" with mushrooms, Parmesan cheese, butter, herbed breadcrumbs, with lemon butter sauce$14.00

Cheddar & Garlic Bread

served with chimichurri sauce$9.00

From the Oyster Bar

BBQ Oysters

Our Signature Dish! 6 flash-fried oysters, tossed in our Crystal hot sauce honey BBQ, topped with housemade blue cheese dressing and crumbles$19.00

Gulf Oysters on the Half-Shell*

1/2 dozen
freshly shucked to order, with cocktail sauce, horseradish, crackers [GF options / DF]$15.00

dozen
freshly shucked to order, with cocktail sauce, horseradish, crackers [GF options / DF]$25.00

Salad, Gumbo + Soup

Local's Chopped Salad

local cherry tomatoes, cucumbers, parsley, pickled red onions, romaine hearts, shaved Parmesan, creamy peppercorn ranch [GF]$11.00

Soup of the Day

Chef Vazquez's daily special$10.00

Alligator Sausage & Seafood Gumbo

Our Signature Dish! Creole Country alligator sausage, Louisiana shrimp, cooked down in a rich dark roux with "holy trinity," served with green onion rice$12.00

Entrées

BBQ Oyster Po-Boy

Signature flash-fried oysters, tossed in our famous Crystal hot sauce honey BBQ, served dressed with romaine, tomato, red onion, blue cheese dressing, along with Creole potato salad$21.00

Blackened Shrimp & Avocado Po-Boy

blackened Gulf shrimp, grilled avocado relish, smoked onion aioli, tomato, and lettuce, along with Creole potato salad$19.00

Bacon & Pimento Cheeseburger

2 griddled beef patties, pimento cheese, applewood-smoked bacon, with hand-cut fries + chipotle hollandaise for dipping$18.00

Ralph's Classic Cheeseburger

2 griddled beef patties, cheddar, lettuce, tomato, onion, with hand-cut fries$16.00

Wood Grilled Redfish with LA Shrimp

Our Signature Dish! grilled over oak wood; along with sautéed diced tasso ham and roasted mushrooms, crispy Pontalba potatoes, and a lemon butter sauce with sautéed Louisiana shrimp$39.00

Louisiana Shrimp & Short Rib Debris Grits

smoked Gouda grits, topped with local green tomato chow chow and a chili-garlic butter [GF]$32.00

Blackened Catfish with Louisiana Crawfish

sweet corn maque choux and Louisiana purple rice$26.00

Louisiana Crawfish Remoulade Cobb Salad

poached LA crawfish, romaine, tomato, applewood smoked bacon, chopped boiled egg, sweet corn relish and remoulade dressing$23.00

* There may be a risk associated with consuming raw shellfish, as is the case with other raw protein products. If you suffer from chronic illness of the liver, stomach, or blood or have other immune disorders, you should eat these products fully cooked. Chef Vazquez offers a variety of dietary options, including a gluten free batter for frying only gf items. gf - gluten free / df - dairy free

Named one of "15 Best New Orleans Seafood Restaurants"

- NOLA.com

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