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Oysters 101: A Shucking Good Time

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Join Red Fish Grill for Oysters 101: A Shucking Good Time!

Enjoy a half-dozen hand-selected Gulf oysters paired with a guided mini flight of wine, beer, and sparkling samples. Led by our culinary team, you'll learn professional shucking techniques, sustainable harvesting, and flavor profiles. Includes chef-crafted accompaniments, a take-home tasting guide, and an invite to our post-class Happy Hour. Curated spirit-free pairing tickets and class-only tickets are also available.

Oysters 101: A Shucking Good Time - $55/person

  • A half-dozen hand-selected oysters (3 unique varieties)
  • A guided pairing flight of 3 sample pours (wine, beer, and sparkling)
  • Professional shucking, sourcing, and tasting lessons
  • A commemorative take-home tasting guide

Class with Flight of Curated Spirit-Free Pairings - $45/person

Class without Pairings (Class Only) $35/person

Click the Dates to Purchase Tickets:

Saturday, July 18

Saturday, July 25

Saturday, August 1

2-3 pm

"Top 5 Seafood Restaurants" in New Orleans

- The Daily Meal

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