Mother's Day Buffet
RESERVATIONS 504-598-1200
or Click Here for Online Reservations
Sunday, May 10th / 10 am - 3 pm
$75 for Adults / $29 for Kids 12 and under / Kids 2 and under FREE
Mother's Day Highlights
Live Strolling Jazz Musicians!
Joe Simon Trio / 10:30 am - 2:30 pm
Make Your Own Bouquet for Mom!
Featured Specialty Cocktails
*priced additionally
Seafood Display
Oysters on the Half Shell
cocktail sauce • horseradish • lemon
Gulf Shrimp Cocktail
Louisiana Crawfish Boil
with Corn and New Potatoes
Marinated Blue Crab Claws
Entrée Favorites
New Orleans Style BBQ Shrimp
with stoneground grits
Hickory Grilled Gulf Fish
with an accompaniment of sauces: salsa verdé, lemon butter, Creole tomato vierge
Louisiana Crawfish Mac and Cheese
Shrimp Creole
with popcorn rice
Cajun Sticky Chicken Thighs
Soups & Salad
Alligator Sausage & Seafood Gumbo
Cauliflower Bisque
Creole Caesar Salad
with cornbread crumbles
Crawfish Creole Potato Salad
Summer Bean Salad
with heirloom tomatoes and charred spring onion vinaigrette
Action Stations
Chef Prepared Omelets
Featuring a selection of local seasonal vegetables, Gulf Shrimp, Louisiana Crawfish, Black Forest Ham, Aged Cheddar Cheese, Brie
Waffle Bar
Toppings include Maple Syrup, Chocolate Chips, Louisiana Blueberries, Bananas Foster Sauce, Toasted Coconut, Whipped Cream, Caramel sauce, Roasted Pecans
Slow Cooked Prime Rib of Beef
with Horseradish Creme Fraiche and assorted rolls
Steen's Cane Syrup Glazed Ham
bone-in, spiral cut
Dessert
made by Ralph Brennan Bakery
Double Chocolate Bread Pudding
Spring Berry Cobbler
Pecan Pie Bars
Lemon Tarts
Cheesecake Bites
Assorted French Macarons & Chocolate Bonbons
Kid's Buffet
Chicken Tenders
Fried Shrimp
French Fries

