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Lunch + Dinner Menu

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Please ask your server about vegetarian and gluten-free options. In support of local farmers and fishermen, we proudly serve the freshest local & seasonal ingredients.

Oyster Bar

BBQ OystersView Photo of BBQ Oysters

Our signature! Flash fried, crystal BBQ sauce, housemade blue cheese dressing
1/2 Dozen$12.00

Our signature! Flash fried, crystal BBQ sauce, housemade blue cheese dressing
Dozen$23.00

The Peacemaker

Can't decide: oysters or shrimp? Have both! 6 Signature BBQ Oysters & 6 BBQ Shrimp$18.00

Gulf Oysters on the Half ShellView Photo of Gulf Oysters on the Half Shell

Cocktail sauce, horseradish, crackers
1/2 Dozen$9.00

Cocktail sauce, horseradish, crackers
Dozen$17.00

Starters

Pan Fried Louisiana Crab Cake

frisée, shaved red onions, preserved lemons, pickled mirliton remoulade$12.00

Shrimp Bienville

Gulf shrimp "stuffed" with mushrooms, Parmesan cheese, butter & herb breadcrumbs$11.00

Alligator Boudin Balls

3 mustard sauce, apple pepper jelly$10.00

Gumbo, Soup & Salad

Alligator Sausage & Seafood GumboView Photo of Alligator Sausage & Seafood Gumbo

Our signature! Rich dark roux, onion, bell peppers, celery, fresh herbs$9.00

Soup of the Day

ask about Chef Vazquez's seasonal special$8.00

House Chopped Salad

romaine hearts, local cherry tomatoes, cucumbers, parsley, pickled red onions, shaved Parmesan, peppercorn dressing$8.00

Seafood Po-Boys

Signature BBQ Oyster Po-BoyView Photo of Signature BBQ Oyster Po-Boy

fried oysters tossed in Crystal BBQ sauce, romaine lettuce, tomato, red onion, housemade blue cheese dressing, with Creole potato salad 8 Year Winner of "Best Seafood Po-Boy" and "Best Overall Po-Boy" 2017- Po-Boy Festival$18.00

Louisiana Shrimp Remoulade Po-Boy

pickled green tomato relish, romaine lettuce, red onion, roasted red pepper remoulade sauce, housemade potato chips$12.00

Beef Debris Po-Boy

with pickled banana peppers, romaine, tomato, horseradish cream, provolone cheese, with housemade potato chips$14.00

Entrées

Wood Grilled Redfish & Sautéed Lump CrabmeatView Photo of Wood Grilled Redfish & Sautéed Lump Crabmeat

Tasso ham & roasted mushroom, Pontalba potatoes, lemon butter sauce$33.00

New Orleans BBQ Shrimp & GritsView Photo of New Orleans BBQ Shrimp & Grits

braised collard greens, mascarpone grits, rosemary-worcestershire butter sauce$22.00

Blackened Redfish

sweet corn maque choux, "holy trinity" fresh herbs, Louisiana purple rice$25.00

Grilled Gulf Fish Taco

chipotle sour cream, salsa verdé, cilantro, shaved cabbage, with white cheddar queso and corn tortilla chips$11.00

Grilled Gulf Fish Meuniere

roasted fingerling potatoes, asparagus, thyme, pickled shallots, crispy capers, citrus-shallot butter sauce$23.00

Pasta Jambalaya

Gulf shrimp, andouille sausage, roasted duck, tomatoes, fresh herbs, seafood cream sauce$20.00

BBQ Oyster Po-boy honored as the 8-time "Best Oyster Po Boy"

- Oak Street Poboy Festival

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