SELECT A NEWS ITEM
Scott McMurren: For history, culture, fun and food, New Orleans is hard to beat
It's easy to mistake New Orleans for a Southern city. I mean after all, it's on the Gulf Coast. But the Crescent City (the nickname comes from the dramatic curve in the Mississippi River as it snakes through the city) has international roots: Sp...
Chefs Compete in Louisiana Seafood Cook-Off May 25
Eleven Louisiana chefs battle for "King of Louisiana Seafood" title during annual contest NEW ORLEANS, May 2, 2013 /PRNewswire/ -- Louisiana Seafood Promotion and Marketing Board (LSPMB) has announced it will host the sixth annual Louisiana Seaf...